Bistro Menu

Tuesday to Saturday for lunch and dinner. Lunch 12–2pm and dinner 5:30–8pm

Entrées

  • Soup of the Day

    $10.00
  • Garlic Bread

    $10.00
    V
  • Pork & Chive Dumplings

    $17.00
  • Chilli Squid

    $18.00
  • Cajun Chicken Bites

    $16.00
  • Pork Bao Buns

    $18.00
  • Grilled Haloumi Bruschetta

    $15.00
    V
  • Marinated Olives & Toasted Sourdough

    $9.00
    VG

Mains

  • Chicken Schnitzel Burger

    $27.00
  • Thai Beef Salad

    $29.00
  • Gippsland Double Beef Burger

    $27.00
  • Chicken Pesto Gnocchi

    $32.00
  • Lamb Meatball Pasta

    $33.00
  • Gippsland Beef Cheeks

    $38.00
  • Spinach & Chickpea

    $27.00
    V
  • Grilled Haloumi Burger

    $27.00
    V
  • Beer-Battered Local Fish & Chips

    $29.00
  • Chicken Schnitzel

    $27.00
  • Chicken Parmigiana

    $29.00
  • 300g Gippsland Grass-Fed Porterhouse

    $44.00
    GFO
  • Margherita Pizza

    $22.00
    V
  • BBQ Chicken Pizza

    $25.00
  • Capricciosa Pizza

    $25.00
  • Hawaiian Pizza

    $24.00
  • Mushroom Pizza

    $25.00
    V
  • Meat Lovers Pizza

    $27.00
  • Pepperoni Pizza

    $25.00

Sides

  • Chips

    $8.00
    V
  • Green Salad

    $6.00
    V
  • Seasoned Wedges

    $14.00
    V
  • Onion Rings

    $10.00
    V
  • Seasonal Vegetables

    $8.00
    V
  • Sweet Potato Fries

    $9.00
    V

Desserts

  • Sticky Date Pudding

    $13.00
    V
  • Double Chocolate Berry Brownie

    $14.00
    V
  • Lemon Meringue Pie

    $14.00
    V

Kids meals

  • Cheeseburger and chips

    $12.00

    Includes complimentary drink and ice cream. Gluten-free options available.

  • House-made chicken nuggets and chips

    $12.00

    Includes complimentary drink and ice cream. Gluten-free options available.

  • Ham and pineapple pizza

    $12.00

    Includes complimentary drink and ice cream. Gluten-free options available.

  • Spaghetti Napoli

    $12.00

    Includes complimentary drink and ice cream. Gluten-free options available.

    V
  • Fish bites and chips

    $12.00

    Includes complimentary drink and ice cream. Gluten-free options available.

  • Lemon-pepper calamari and chips

    $12.00

    Includes complimentary drink and ice cream. Gluten-free options available.

Lunch specials

  • Senior Meal

    $23.00

    Daily lunch special for seniors.

Red wine

  • Grant Burge Benchmark

    $34.00

    Merlot or Cabernet Sauvignon. By the glass $9.

  • St Hallett Black Clay Shiraz

    $38.00

    Barossa Valley, South Australia. By the glass $10.

  • Hardys Tintara Shiraz

    $38.00

    McLaren Vale, South Australia.

  • 42 Degrees South Pinot Noir

    $55.00

    Frogmore Creek, Tasmania.

  • Grant Burge Filsell Shiraz

    $60.00

    Barossa Valley, South Australia.

  • Grant Burge Holy Trinity GSM

    $65.00

    Barossa Valley, South Australia.

  • Katnook Cabernet Sauvignon

    $65.00

    Coonawarra, South Australia.

White wine

  • Hardys Riddle House Wine

    $34.00

    Moscato, Chardonnay, or Sauv Blanc. By the glass $9.

  • Grant Burge Benchmark Pinot Grigio

    $34.00

    By the glass $9.50.

  • Mud House Sauvignon Blanc

    $38.00

    Marlborough, New Zealand. By the glass $10.

  • Verse 1 Chardonnay

    $38.00

    Brookland Valley, Western Australia. By the glass $10.

  • Petaluma Yellow Chardonnay

    $70.00

    Piccadilly Valley, South Australia.

  • Petaluma Yellow Riesling

    $55.00

    Piccadilly Valley, South Australia.

  • Days of Rosé

    $36.00

    Barossa Valley, South Australia. By the glass $9.50.

Sparkling wine

  • Yarra Burn Cuvée 200ml

    $11.00

    Single-serve 200ml bottle.

  • Yarra Burn Prosecco

    $34.00

    By the glass $10.

Book a table

Bistro is open Tuesday to Saturday for lunch and dinner. Lunch 12–2pm and dinner 5:30–8pm.

Book a table

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