Celebrate in style for any occasion at The Yarram Country Club!
Engagements, Anniversaries, Conferences, Presentation/Awards Events, Festive parties, milestone birthdays or even just gathering with your friends and family.
The Yarram Country Club has flexible spaces that can cater for up 130 guests.
The Yarram Country Club Function packages have a variety of food and beverage selections for you and your guests to enjoy. Our kitchen team has tailored the menus to suit any occasion or if you are after something more specific, we can work with you to prepare your ideal package.
Simply call the Club and one of our friendly team will be happy to assist.
Menu.
Entree
Soup of the day, fresh bread and butter
Teriyaki pork belly bites, grilled pineapple, Asian slaw, coriander aioli
Chilli prawn salad
Garlic bread (V)
- add grilled mozzarella
Sun dried tomato and spinach arancini, slow cooked tomato ragu, fresh basil (V)
Corn fritters, mint yoghurt dressing
Creamy chicken tikka, coriander salad (GF)
Main course
-YCC Favourites-
Lemon pepper calamari, sweet potato fries, Asian slaw, coriander aioli
YCC burger, house made patty, traditional garnish, fries
Traditional Chicken Parmigiana, with Napoli sauce, smoked ham and Aussie Jack cheese, chips and a choice of garden salad or seasonal vegetables
300g Gippsland Porterhouse steak, chips, salad and confit tomato, with garden salad and a choice of sauce; red wine, pepper, Dianne, gravy, mushroom or garlic butter
Beer battered local fish and chips, house made tartare, salad and lemon
Panko crumbed chicken schnitzel, chips, gravy & salad
Pasta arrabiata, slow cooked tomato ragu sauce with capsicum and olives, fresh basil (V)
-Curries-
Vegetarian Curry of the day, scented rice, popadum, mint yoghurt (V) (GF)
Chefs Biriyani of the day, please ask for todays special (GF)
Pork vindaloo curry, scented rice, popadum, mint yoghurt (GF)
Butter chicken curry, scented rice, popadum, mint yoghurt (GF)
-Asian dishes-
Sweet and sour pork, steamed rice, seasonal vegetables
Vietnamese duck leg, sweet potato cake, boc choi, red curry sauce (GF)
Bulgogi beef stir fry, steamed rice and Asian slaw
Dessert
House made pavlova, fresh fruit and Chantilly cream (GF)
Chocolate Brownie, vanilla ice cream, chocolate soil
Crispy apple strudel
Pannacotta of the day, please ask for details (GF)
Apricot Seviyaan, spiced vermicelli milk pudding
Kids
Cheeseburger and chips
House made chicken nuggets and chips
Ham and pineapple pizza
Spaghetti Bolognese
Battered Flathead and chips
Lemon pepper calamari and chips
Please ask for gluten free kids options
- All kids meals served with complimentary drink and ice cream -
Lunch menu
Soup of the day with fresh bread and butter
Garlic bread (V)
- add cheese
Creamy chicken tikka bites, cucumber and onion salad, mint yoghurt (GF)
House made sun dried tomato and spinach aranchini, tomato sugo dipping sauce (V)
Teriyaki pork belly bites, grilled pineapple, coriander, Asian slaw
Chilli prawns, summer salad (GF)
Lamb souvlaki wrap, chips and salad
Lemon pepper calamari, sweet potato fries, Asian slaw, lime aioli
Beer battered local fish and chips, house made tartare, salad and lemon
Chicken schnitzel, beer battered chips, rich gravy, salad and charred lemon
Traditional chicken parmigiana, with Napoli sauce, smoked ham and Aussie Jack cheese, chips and salad
Chef Ram's curry of the day, please ask for meat and vegetarian options (GF)
Chargrilled steak sandwich, rocket, confit tomato, aged parmesan and pesto aioli
Biriyani of the day, please ask for details (GF)
Sides
Chips
Seasonal vegetables
Green salad
Seasoned wedges
Sweet potato fries
Naan Bread
Steamed rice
